I tried something new for dinner tonight.
I made a Paula Dean Recipe
Lady and Sons' Chicken in Wine Sauce
I WISH I had taken pictures of this meal prep.
It was so good and so easy!
4 boneless, skinless chicken breasts
BUTTER (it is Paula Dean after all)
8 slices of swiss cheese
1 can cream of chicken soup
1/4 c of white wine
1 c seasoned stuffing mix.
Grease a shallow pan.
Add chicken.
Top with cheese
Mix soup and wine
Pour over chicken
Top with stuffing
pour 4 Tbs of melted butter over top
Bake at 350 for 45 minutes.
Ok, sounds good, right?
Well, I made a few adjustments.
AWESOME adjustments!
My additions are in bold type.
6 chicken breasts
top them with prosciutto and make sure it's not too thin
then add swiss cheese
add fresh sliced mushrooms
use 2 cans of cream of mushroom soup
mix with 1/2 c of white wine
pour over chicken
Top with 1 c of stuffing ( I used Arnold stuffing mix because it's not too salty)
THEN fill in with Italian flavored Panko bread crumbs.
Pour 5 TBS butter over.
Bake at 350 for 45 minutes.
Serve with rice.
SO GOOD.
2 comments:
Ha! When I saw the title of your post and then the picture of a stick of butter I had to laugh out loud - yeah, that's Paula Deen for ya! It's no wonder everything she makes tastes so good. :-) Your dinner sounds fabulous!
Sounds really yummy! I love it when I find something really easy and tastes good! THanks for the comment on the blog, always appreciated! Did you receive my email a few weeks back? :)
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